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Biotechnology: A Boon or a Bane

The techniques used to utilize living organisms for the benefit of humans forms the basis of biotechnology. One of the most important question that comes to one's mind while they come to know about biotechnology is that whether it is actually beneficial for us or is it just something which has short term benefits with long term ill effects?

The techniques of biotechnology are as old as 6000 years when the ancient people used fermentation to produce food products. The modern biotechnology is quite a new field with having it's roots around 1971 and therefore it is quite essential to know the pros and cons of it.

Biotechnology: A boon The usefulness of microbes has proved to be a boon in pharmaceutical, agricultural and food processing industries.

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GMOs: Positive and Negative Impacts

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